A savory seasoning crafted to bring out the delicate flavor of baked halibut. With a perfectly balanced blend of herbs and spices, this mix enhances the natural richness of the fish without overpowering it. Simply coat your halibut, bake to perfection, and enjoy a golden, flavorful dish inspired by Alaska’s Midnight Sun. 🌅🐟✨
 
  🌅 Midnight Sun Baked Halibut 🐟
Bring the taste of Alaska’s wild coastlines to your kitchen with Midnight Sun Halibut Mix. Perfectly balanced with herbs and spices, this seasoning enhances halibut’s naturally delicate flavor without overpowering it. Easy to prepare, full of flavor, and sure to impress!
⭐ Health Benefits
Halibut is not only delicious but also:
- 💪 High in lean protein
 - ❤️ Rich in omega-3 fatty acids for heart health
 - 🧠 Supports brain function
 - 🍽️ Low in fat and calories
 
🛒 Ingredients
- 4 halibut fillets (about 6 oz each)
 - 2 tbsp olive oil (or melted butter for richness)
 - 2–3 tbsp Midnight Sun Halibut Mix
 - 1 lemon (sliced)
 - Fresh parsley for garnish (optional)
 
👩🍳 Preparation
For Baked Halibut
- Preheat oven to 400°F (200°C).
 - Place halibut fillets on a lined baking sheet.
 - Brush lightly with olive oil or melted butter.
 - Sprinkle generously with Midnight Sun Halibut Mix.
 - Lay lemon slices on top of each fillet.
 - Bake for 12–15 minutes, or until fish flakes easily with a fork.
 
Optional: Pan-Seared Finish
- For a golden crust, sear fillets in a hot skillet with a little olive oil for 1–2 minutes per side before baking.
 
🌟 Taste Profile
- Savory • Herbaceous • Lightly Citrusy • Perfectly Balanced
 
🍽️ Perfect Pairings
- Garlic mashed potatoes 🥔
 - Roasted asparagus or green beans 🥦
 - A crisp white wine like Sauvignon Blanc 🍷